FDA certification cutting board

Introduction
PE chopping boards overcome all the disadvantages of the traditional plastic and wooden chopping boards ,like crazing,distortion,easy to seal bacteria and      inconvenience for washing .It's more strong in toughness .
And we can do the HDPE and LDPE durable food cutting mats, the most important is they own the high quality,getting the FDA certificate ,but having a low price.
(Certificate NO: FDD01F001131001C).
Feature
1.FDA approved and no-toxic and no odor
2.Stain resistant cutting boards
3.Warp resistant
4.Impact resistant
5.Non-absorbent
6.Resistant to bending, chipping and cracking
7.Multi-purpose & hygienic
8.Uniform thickness
9.Plastic cutting board is the best substitute for traditional wooden cutting boards
Application
1.Home kitchens
2.Meat processing 
3.Food plants
4.Fish processing plants
5.Vegetable processing plants
6.Slaughtering plants

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